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Curried Turkey Salad


Course : Salads
Serves: 1
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Ingredients:


1 cup regular -- low-fat, or nonfat mayonnaise

2 tablespoons fresh lemon juice

1 tablespoon curry powder

1/4 teaspoon black pepper

1 pound fully-cooked deli turkey breast -- cut into 1-inch cubes

2 medium celery stalks -- chopped

1 medium tart green apple -- cored, cut into

1/2 small red onion -- finely chopped

1 medium butter lettuce leaves
 

Preparation / Directions:


Mix mayonnaise, lemon juice, curry powder and pepper in small bowl to blend. Combine turkey, celery, apple and red onion in large bowl. Add dressing and toss to coat. Arrange lettuce leaves on plates. Spoon salad over and serve. Prep Time: 20 minutes Makes: 4 servings This salad is also delicious sandwiched between two slices of your favorite bread with a slice of tomato.

 

Nutritional Information:

73 Calories (kcal); 1g Total Fat; (11% calories from fat); 2g Protein; 16g Carbohydrate; 0mg Cholesterol; 76mg Sodium

1 Kitchen's say:
  (4 3/4 Stars!)
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