Sailors Salad |
Course : Salads
Serves: 1 |
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Ingredients:
1 bunch spinach |
1 medium iceberg lettuce chunks |
1 pint cherry tomato halves |
1 medium cucumber slices |
1 pint mushroom slices |
1 medium red onion rings |
1 package kraft natural swiss cheese slices -- cut in strips |
1 package kraft sharp natural cheddar cheese slices -- cut in strips |
1 bottle kraft italian dressing |
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Preparation / Directions:
Tear spinach into bite sized pieces. Place greens, vegetables and cheese in plastic bag. Serve with dressing, or add dressing to greens and toss in plastic bag.
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Nutritional Information:
0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium |
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