Salmon recipes

Salmon Won Tons

Course : Salmon
Serves: 1

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Ingredients:

8 ounces cream cheese -- softened

1 cup flaked salmon -- -(canned or cooked)

1 tablespoon onion -- minced

1 clove garlic -- crushed and minced

1 package won ton wrappers

-----sauce-----

1 cup chili sauce

2 tablespoons horseradish

1 teaspoon Worcestershire sauce

Preparation / Directions:

Mix cream cheese, salmon, onion, and garlic together. Lay out won ton wrappers, and place 1 tsp. of the mixture in the center of each. Moisten edges of each with water. Fold over and pinch edges well to seal. Ask more or dad to deep fat fry the won tons at 375F until golden brown. Drain well on absorbent paper. Serve hot with a sauce. Grace, Juneau, Alaska Source: Alaska Seafood Cookbook

Salmon Won Tons

Ingredients:

Preparation / Directions:

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