Salsas recipes

Course : Salsas
Source: Kit Anderson
Serves: 1

Print a Recipe Card

Ingredients:

2 medium mango -- 1/4-inch dice

4 medium habanero chili -- seeded and chopped

1 small red onion -- chopped

1 medium lime -- juice of

3/8 teaspoon cumin

1 teaspoon salt -- to taste

8 sprigs cilantro -- chopped

Mix all together