Salsas recipes

Course : Salsas
Serves: 1

Print a Recipe Card

Ingredients:

3/4 cup chopped honeydew melon

1/4 cup chopped white onion

2 tablespoons olive oil

1 tablespoon chopped fresh cilantro

1 tablespoon lime juice

2 tablespoons minced jalapeno

Combine all ingredients. Add salt and pepper to taste. Let stand for 15 minutes.