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Pico De Gallo - 3


Course : Salsas
Serves: 6
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Ingredients:


1/2 cup finely chopped tomato

1/2 cup finely chopped red onion

3 tablespoons fine chopped fresh cilantro

2 tablespoons freshly squeezed lime juice

1 tablespoon olive oil

1 teaspoon pepper to taste
 

Preparation / Directions:


Peel, seed and finely chop the tomato. Mix well and serve.

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