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Tropical Salsa | |||||||||||
Course : Salsas Serves: 6 |
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Ingredients:
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Preparation / Directions:Peel and segment grapefruit and oranges. Also squeeze the juice. Combine cut grapefruit, oranges, mango, red onion, peppers, cilantro, salt and oil. Toss carefully.
Serving Ideas : Serve over fish, chicken or pork.
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