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Caribbean Salsa Ingredients
Course :
Salsas
Serves:
4
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Ingredients:
1 Cup Pineapple chopped
1 Cup Mango - peeled-chopped
1 Cup Red bell pepper chopped
2/3 Cup Kiwi peeled-chopped
1/2 Cup Red onion chopped
1/4 Cup Cilantro fresh-minced
1 teaspoon Lemon juice
Preparation / Directions:
Directions Mix the salsa ingredients well and refrigerate.
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