Salsas recipes

Course : Salsas
Serves: 6

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Ingredients:

3/4 cup Papaya, peeled and diced

1/4 cup Red onion, diced

1/4 cup Green bell pepper, diced

2 tablespoon Cilantro leaves, chopped

2 tablespoon Lime juice

1 dash Salt and pepper

Combine all ingredients in a small bowl. Chill for 30 minutes before serving. Makes 1 1/2 cups