Salsas recipes

Course : Salsas
Serves: 6 - 8

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Ingredients:

3 medium Tomatoes

1 medium Onion

2 tablespoon Cilantro, chopped

1 dash Oregano

1 dash Salt

2 medium Yellow bell peppers

3 medium Habanero peppers -=OR=- jalapeno peppers

1/4 medium Green bell pepper

1/4 medium Yellow bell pepper

1 medium Juice of 1 lime

Dice the tomatoes, onion, and peppers. Add the chopped cilanto leaves, oregano, and salt. Mix, then pour on the lime juice. Simple and tasty.