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Mango Salsa 7 | ||||||||||
Course : Salsas Serves: 6 - 8 |
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Ingredients:
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Preparation / Directions:Peel mango and cut into 1/4" dice. Combine all ingredients in a bowl. Let stand at room temperature for 30 minutes before serving. Makes about 3 cups.
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Nutritional Information:112 Calories (kcal); 1g Total Fat; (3% calories from fat); 4g Protein; 28g Carbohydrate; 0mg Cholesterol; 12mg Sodium | ||||||||||