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Pineapple Salsa


Course : Salsas
Serves: 2
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Ingredients:


2 Cup Minced pineapple

2 Cloves garlic, minced

3 tablespoons Minced fresh mint

2 tablespoons Fresh lime juice

1/4 Teaspoon Salt

1/4 Teaspoon Cumin

1/4 Teaspoon Cayenne, to taste
 

Preparation / Directions:


Combine everything, cover tightly and refrigerate.

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