Tomato Salsa |
Course : Salsas
Serves: 12 |
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Ingredients:
1 1/2 pounds tomato |
1/2 cup scallions |
2 tablespoons cilantro |
1 tablespoon garlic |
3/4 teaspoon ground cumin |
3/4 teaspoon liquid hot pepper sauce |
1 1/2 tablespoons fresh lemon juice |
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Preparation / Directions:
Combine ingredients-mix well cover and chill for 4-72 hours serve slightly chilled or at room temperature
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Nutritional Information:
15 Calories (kcal); trace Total Fat; (11% calories from fat); 1g Protein; 3g Carbohydrate; 0mg Cholesterol; 6mg Sodium |
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