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Campground Torpedo


Course : Sandwiches
Serves: 4
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Ingredients:


4 pieces torpedo rolls -- (or shortie hoagie rolls)

1 bottle thousand island salad dressing

8 slices cooked salami

4 large swiss cheese slices

8 slices cooked ham

4 pieces kosher dill spears
 

Preparation / Directions:


Cut rolls lengthwise but not all the way through. Spread Thousand Island dressing on each side of cut side of roll (at least a generous tablespoonful on each side). On each roll place in order: 2 slices salami, 1 slice Swiss cheese and 2 slices ham. Put pickle spear down center of fold. Fold over and wrap in heavy duty aluminum foil, using drug store wrap. Put on grill 10-15 minutes, until hot, turn if necessary. Done hen you can hear the cheese and pickle juice sizzle.

 

Nutritional Information:

491 Calories (kcal); 29g Total Fat; (53% calories from fat); 47g Protein; 8g Carbohydrate; 154mg Cholesterol; 3556mg Sodium

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