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Veggie Garden Beef Franks | ||||||||
Course : Sandwiches Serves: 8 |
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Ingredients:
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Preparation / Directions:Heat franks as directed on package. Mix all veggies together. Place heated franks in buns. Top each with veggie mixture; drizzle with dressing.
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Nutritional Information:133 Calories (kcal); 2g Total Fat; (15% calories from fat); 4g Protein; 24g Carbohydrate; 0mg Cholesterol; 245mg Sodium | ||||||||