Applesauce Salad


Course : Sauces
Serves: 4
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Ingredients:


100 grams cinnamon imperials (candy)

250 milliliter water

100 grams lemon jello mix (1 small package)

250 milliliter applesauce

5 pieces ice cubes
 

Preparation / Directions:


1. Place the candy and water in a pot. Bring to a boil, stirring to dissolve the candy. 2. Add jello powder and stir until it is dissolved. 3. Stir in applesauce and ice cubes until ice cubes are melted. 4. Pour into a bowl and refrigerate until set (1 hour or more).


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  (4 3/4 Stars!)
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