|
Caper Butter Sauce | |||||
Course : Sauces Serves: 4 |
|
||||
Ingredients:
| |||||
Preparation / Directions:serve with fish, chicken or vegetables. in skillet melt butter; add capers, lemon juice and salt.
| |||||
Nutritional Information:137 Calories (kcal); 15g Total Fat; (98% calories from fat); trace Protein; trace Carbohydrate; 41mg Cholesterol; 315mg Sodium | |||||