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Cran-Apple Sauce


Course : Sauces
Serves: 3 Cups
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Ingredients:


1 cup fresh cranberries

8 medium apples -- peeled, cored and, chopped

1/2 cup sugar

1 piece cinnamon stick -- halved

6 whole cloves

1 teaspoon ground nutmeg
 

Preparation / Directions:


Combine cranberries, apples and sugar in slow cooker. Place cinnamon and cloves in center of 6" square of cheesecloth. Pull up around sides; tie to form pouch. Place in pot. Cover and cook on LOW 4-5 hrs or until cranberries and apples are very soft.

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