Creamy Dill Sauce With Lemon


Course : Sauces
Serves: 4
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Ingredients:


1 cup sour cream

1 teaspoon fresh dill weed

1 teaspoon fresh lemon juice

1/2 teaspoon parsley

1/4 teaspoon kosher salt
 

Preparation / Directions:


combine ingredients-mix well cover and chill for 2-48 hours adjust seasonings as necessary serve slightly chilled

 

Nutritional Information:

124 Calories (kcal); 12g Total Fat; (86% calories from fat); 2g Protein; 3g Carbohydrate; 26mg Cholesterol; 148mg Sodium


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