HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Creole Sauce


Course : Sauces
Serves: 10
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


1 teaspoon creole seasoning

1/4 cup unsalted butter

1 cup tomato concasse

3/4 cup onion

3/4 cup celery

3/4 cup green or red bell pepper

1 teaspoon garlic

1 cup chicken stock

1 cup tomato sauce

1 teaspoon sugar

1/2 teaspoon liquid hot pepper sauce
 

Preparation / Directions:


heat butter in a saucepan, over a medium flame add tomato concasse, onions, celery, bell peppers, and garlic stir in seasoning mixture heat and stir for 5-6 minutes, until onions have softened add stock, tomato sauce, and sugar-mix well add pepper sauce to taste simmer for 20-30 minutes, over a low flame serve warm

 

Nutritional Information:

59 Calories (kcal); 5g Total Fat; (69% calories from fat); 1g Protein; 4g Carbohydrate; 12mg Cholesterol; 393mg Sodium

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Sauces Recipes