Sauces recipes

Course : Sauces
Serves: 1

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Ingredients:

1 cup mayonnaise

1/4 cup french dressing

1/4 cup catsup

1 teaspoon horseradish

1 teaspoon worcestershire sauce

1 teaspoon salt and pepper -- to taste

Combine all ingredients. Serve chilled on shrimp, crab, lobster, etc.

1646 Calories (kcal); 187g Total Fat; (95% calories from fat); 3g Protein; 18g Carbohydrate; 77mg Cholesterol; 2017mg Sodium