Sauces recipes

Course : Sauces
Serves: 2-4

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Used with Asian Fondue

Ingredients:

1/3 cup orange juice

1/4 cup peanut butter

2 tablespoons cilantro chopped fresh

1 tablespoons honey

1 teaspoon soy sauce

1/4 teaspoon ground ginger

1 Dash ground red pepper (cayenne)

Mix all ingredients until smooth.