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Crock Pot Sausage and Potatoes


Course : Sausages
Serves: 1
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Ingredients:


2 links Turkey sausage -- sliced

2 pounds frozen hash brown potatoes

2 cans Cheddar cheese soup

15 ounces evaporated milk

1 medium onion -- diced

1 can diced chiles
 

Preparation / Directions:


Grease crock pot with butter. Combine sausage, potatoes, onions and seasonings in crock pot. Mix together soup and milk; pour over ingredients in crock pot. Stir together. Cook on low 8 hours.

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