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Crab Stuffed Mushrooms - K C | |||||||||
Course : Seafoods Serves: 20 appetizers |
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Ingredients:
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Preparation / Directions:Marinate mushrooms in Italian dressing; drain. Combine crabmeat, a half-cup of breadcrumbs, eggs, mayonnaise, onion and lemon juice. Fill mushrooms. Top with remaining breadcrumbs; bake at 375=F8F for 15 minutes.
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