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Savoury Shrimp | ||||||||
Course : Shrimp Serves: 2 |
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Ingredients:
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Preparation / Directions:Heat oil in a skillet, over a medium flame add garlic and saute for 8-10 minutes, or until lightly browned add ginger and shrimp; heat and stir for 2 minutes add chili sauce; stir to coat shrimp evenly add water, reduce heat, cover, and simmer for 5 minutes remove to a serving plate garnish with scallions serve hot
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Nutritional Information:180 Calories (kcal); 7g Total Fat; (34% calories from fat); 24g Protein; 5g Carbohydrate; 173mg Cholesterol; 174mg Sodium | ||||||||