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Mama's Best Shrimp Louis


Course : Shrimp
Serves: 6
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Ingredients:


6 cups water

2 pounds unpeeled medium-size fresh -- shrimp

1/2 cup mayonnaise or salad dressing

2 tablespoons chopped green onions

2 tablespoons chopped green pepper

1 large hard-cooked egg -- finely chopped

1 tablespoon chopped pimiento

1/2 teaspoon lemon juice

1/2 teaspoon salt

1/8 teaspoon pepper

1 bunch curly leaf lettuce

1 bunch shredded iceberg lettuce
 

Preparation / Directions:


Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water. Chill. Peel and devein shrimp. Cover and chill thoroughly. Combine mayonnaise and next 7 ingredients; stir well. Pour mayonnaise mixture over shrimp, and toss gently. Line a shell-shaped bowl or salad bowl with leaf lettuce; top with shredded iceberg lettuce. Spoon shrimp mixture evenly over shredded lettuce.

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