Cajun Shrimp


Course : Shrimp
Serves: 15
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Ingredients:


1 pound extra large shrimp -- peeled

1 tablespoon fresh lime juice

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/4 teaspoon thyme

1/4 teaspoon salt

1/4 teaspoon red pepper

1/8 teaspoon black pepper

6 slices lime wedges
 

Preparation / Directions:


Toss the shrimp with the lime juice in a bowl. Mix the garlic powder, onion powder, thyme, salt, red pepper and black pepper in a small bowl. Sprinkle over the shrimp and toss to coat well. Spray a large skillet with non-stick cooking spray. Heat until hot. Add the shrimp and cook for 3 minutes, or until the shrimp are pink, stirring constantly. Spoon into a serving dish. Chill, covered, for 1 hour or longer. Garnish with lime wedges.


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  (3 3/4 Stars!)
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