Shrimp recipes

Shrimp and Crab Spaghetti

Course : Shrimp
Serves: 4

Print a Recipe Card

3 x 5 Card | 4 x 6 Card | Printer Friendly

Ingredients:

2 pounds peeled shrimp

2 medium onions -- chopped

2 tablespoons vegetable oil

1 cup tomato paste

1 teaspoon basil

1/2 teaspoon salt

1 stick butter

12 whole crabs -- cooked or raw

1 clove garlic -- minced

2 cans tomato sauce -- (8 oz.)

1 tablespoon chili powder

1/2 teaspoon sugar

1/4 teaspoon pepper

1 package spaghetti

Preparation / Directions:

Brown onions and garlic in hot oil. Add remaining ingredients, except shrimp, crabs and spaghetti. Bring to boil and simmer 30 minutes, stirring constantly. Remove outer shell and legs from crabs, leaving meat in bottom part; break in half. Add shrimp and crabs to sauce, simmer additional 30 minutes. Add uncooked spaghetti to sauce, stir constantly until done and pour sauce over cooked spaghetti.

Shrimp and Crab Spaghetti

Ingredients:

Preparation / Directions:

More Shrimp Recipes