Side Dishes recipes

Course : Side Dishes
Serves: 8

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Ingredients:

3 teaspoons garlic puree

1/2 teaspoon cayenne

1/2 teaspoon ground cumin

1/2 teaspoon ground coriander

1/2 cup extra virgin olive oil

1/8 teaspoon kosher salt

1/8 teaspoon white pepper

combine ingredients-mix well serve at room temperature

121 Calories (kcal); 14g Total Fat; (99% calories from fat); trace Protein; trace Carbohydrate; 0mg Cholesterol; 30mg Sodium