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Cinnamon Popcorn


Course : Snacks
Serves: 2 quarts
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Ingredients:


2 quarts popcorn -- plain popped

1 large egg whites -- lightly beaten

1/2 cup sugar

1 teaspoon ground cinnamon

1/4 teaspoon salt -- optional
 

Preparation / Directions:


Place popcorn in a 15" X 10" X 1" baking pan. In a small bowl, mix egg white, sugar, cinnamon and salt if desired. Pour over popcorn and mix thoroughly. Bake at 300 F for 20 minutes. Cool Store in an airtight container.

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