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Glazed Yogurt Popcorn | |||||
Course : Snacks Serves: 10 |
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Ingredients:
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Preparation / Directions:* 2 tbls unpopped popcorn makes 4 cups popped popcron.
Put popcorn in a large bowl. In a 2-1/2 quart saucepan, combine yogurt, brown sugar and corn syrup.
Cook and stir over medium heat to hard-ball stage (250~ on a candy thermometer). Don't try this recipe without a candy thermometer - the temperature must be exact. Pour the syrup over the popcorn, stirring to coa
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