Popcorn Balls 3


Course : Snacks
Serves: 1
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Ingredients:


2/3 cup Light corn syrup

1 1/4 cups Molasses

1 tablespoon Butter

1/8 teaspoon Baking soda

4 quarts popcorn Popped
 

Preparation / Directions:


Cook together syrup, molasses, and butter until syrup becomes brittle when dropped in cold water. Stir in baking soda; pour over popped corn and form into balls.


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