Grapefruit-Campari Sorbet |
Course : Sorbet
Serves: 1 |
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Ingredients:
1 3/4 pints fresh squeezed grapefruit juice -- strained |
14 ounces superfine sugar |
7 ounces campari |
2 tablespoons lemon juice |
2 tablespoons orange juice |
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Preparation / Directions:
Whisk together the grapefruit juice and sugar. Add the Campari, lemon and orange juices. Freeze in an ice cream maker, or in a metal container for a granita texture.
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Nutritional Information:
146 Calories (kcal); 1g Total Fat; (2% calories from fat); 4g Protein; 43g Carbohydrate; 0mg Cholesterol; 3mg Sodium |
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