HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Sunny Sorbet


Course : Sorbet
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


4 large navel oranges

3/4 cup orange juice concentrate -- (thawed)

2 cups water

3 teaspoons orange zest

1 teaspoon lemon zest

2 cups orange juice

1/4 cup lemon juice
 

Preparation / Directions:


Cut oranges in half and carefully scoop out insides. Save "shells" for serving sorbet and juice for later use in recipe. Combine OJ concentrate, water, and zests, and boil for about 5 minutes, until slightly thickened. Chill in fridge or freezer. When cool, add orange and lemon juices. Fill each orange "shell" with sorbet and freeze.

 

Nutritional Information:

503 Calories (kcal); 1g Total Fat; (2% calories from fat); 10g Protein; 124g Carbohydrate; 0mg Cholesterol; 26mg Sodium

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Sorbet Recipes