Tutti-Frutti Sorbet


Course : Sorbet
Serves: 1
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Ingredients:


2 medium bananas -- peeled and mashed

3 cups apricot nectar

1/4 cup lime juice

1 1/2 cups pineapple juice

1 cup sugar
 

Preparation / Directions:


Dissolve sugar in lime and pineapple juices, add remaining ingredients and freeze.

 

Nutritional Information:

1639 Calories (kcal); 2g Total Fat; (1% calories from fat); 7g Protein; 421g Carbohydrate; 0mg Cholesterol; 31mg Sodium


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