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Sesame-Miso Spinach | |||||
Course : Spinach Serves: 16 |
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Ingredients:
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Preparation / Directions:grind sesame seeds to a paste combine with miso-mix well thin with mirin, set aside simmer the spinach in boiling salted water, until tender-crisp drain, rinse in cold water, and drain well combine the spinach and sesame mixture-toss to mix well arrange into small individual china bowls serve at room temperature
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Nutritional Information:56 Calories (kcal); 3g Total Fat; (42% calories from fat); 3g Protein; 5g Carbohydrate; 0mg Cholesterol; 359mg Sodium | |||||