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Cheese Spreads | ||||
Course : Spreads Serves: 2 |
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Ingredients:
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Preparation / Directions:Basic Spread
2 8-oz. pkg. cream cheese, soft 1/2 C. sour cream 3 T. mayonnaise
Beat cheese, add sour cream and mayo. Whip until smooth. Basic Spread will make one each of the following recipes. Yield: 2 2/3 C.
Garlic:
1 1/2 tsp. garlic salt 1 tsp. Fines Herbs 1/8 tsp. Tabasco (or other hot) sauce 1 C. Basic Spread
Mix all ingredients. Fill container and sprinkle with herbs. Serve with assorted crackers.
Cheese:
1/3 C. Parmesan Cheese, grated 3/4 tsp. onion salt 1 tsp. Worcestershire sauce 1 C. basic spread
Mix all ingredients. Fill container and sprinkle with Parmesan cheese. Serve with assorted crackers or apple wedges.
Almond:
1/4 C. butter, soft 1/4 C. sugar 1/8 C. golden raisins 1/8 C. slivered almonds, lightly toasted 2/3 C. Basic Spread
Mix all ingredients. Fill container and sprinkle with raisins or almonds. Serve with assorted fruits or crackers.
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Nutritional Information:0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium | ||||