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Cream Cheese-Horseradish Spread


Course : Spreads
Serves: 4
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Ingredients:


8 ounces cream cheese

3 teaspoons prepared horseradish

2 teaspoons milk
 

Preparation / Directions:


combine cream cheese and horseradish in a food processor process until well blended add milk and continue to process, until smooth serve slightly chilled

 

Nutritional Information:

201 Calories (kcal); 20g Total Fat; (87% calories from fat); 4g Protein; 2g Carbohydrate; 63mg Cholesterol; 181mg Sodium

1 Kitchen's say:
  (3 3/4 Stars!)
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