Texas Style Pate


Course : Spreads
Serves: 16
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Ingredients:


1/2 pound sliced bacon

1 pound ground turkey

1/2 pound pork sausage

1 large egg

2 tablespoons garlic

1/2 cup onion

1/2 cup red bell pepper

1/2 cup gold bell pepper

1/2 cup breadcrumbs

2 tablespoons tequila

2 tablespoons cilantro

1 teaspoon kosher salt

1/2 teaspoon ground coriander
 

Preparation / Directions:


Place bacon slices in loaf pan crosswise, up sides, and over the edge combine remaining ingredients-mix well spoon into prepared loaf pan-level as needed fold bacon slices over the top place any remaining bacon slices lengthwise on top cover with foil bake at 350 degrees for 1-1/2 to 2 hours remove from oven and allow to rest for 60-90 minutes cover with plastic and chill 8-36 hours invert onto serving platter slice thinly serve at room temperature, with crostini to the side

 

Nutritional Information:

116 Calories (kcal); 8g Total Fat; (67% calories from fat); 7g Protein; 2g Carbohydrate; 44mg Cholesterol; 243mg Sodium


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