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Candied Banana Squash | ||||||
Course : Squash Serves: 6 |
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Ingredients:
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Preparation / Directions:Remove seeds and membrane from squash. Arrange squash, skin side down, in slow-cooking pot. cover and cook on low for 4 to 5 hours or until almost done. Combine sugars with butter and salt. Turn control to high. Spoon sauce over squash. Cover and cook on high for 15 to 20 minutes
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