Tex-Mex recipes

Kurt's Pollo Achiote

Course : Tex-Mex
Source: Kurt Lucas
Serves: 1

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Ingredients:

3 medium oranges

1 medium grapefruit

3 medium limes

2 medium lemons

12 ounces Corona beer

3 tablespoons New Mexican Chile -- ground

2 tablespoons granulated garlic

1 teaspoon cumin -- roasted and ground

2 teaspoons black pepper

2 teaspoons oregano

3 tablespoons Achiote Paste

1 tablespoon kosher salt

Preparation / Directions:

Mix it all together and marinate your yard birds in it overnight. The next day, smoke as you normally would (I like using oak and mesquite) and use the marinade as a mop. Experiment with this as my ingredients change with my mood, but it always draws raves.

Kurt's Pollo Achiote

Ingredients:

Preparation / Directions:

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