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Zesty Tuna Rice Salad


Course : Tuna
Serves: 4
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Ingredients:


1 cup mjb instant rice

6 1/2 ounces tuna -- drained and flaked

1/4 cup celery -- chopped

1/4 cup cucumber -- chopped

3 tablespoons green pepper -- chopped

1/2 cup mayonnaise

1 1/2 teaspoons lemon juice

1/2 teaspoon lemon peel -- grated

1/4 teaspoon celery salt

1/8 teaspoon dill weed

1 can french fried onion rings -- 3-oz. whole

1 bunch lettuce leaves
 

Preparation / Directions:


Prepare instant rice with 1 cup water and 1/4 teaspoon salt. Combine cooked rice with tuna, celery, cucumber, green pepper. Blend mayonnaise with lemon juice, lemon peel, celery salt and dill weed. Stir into rice mixture. Chill. Serve on lettuce leaves and garnish with onion rings.

 

Nutritional Information:

263 Calories (kcal); 26g Total Fat; (83% calories from fat); 10g Protein; 1g Carbohydrate; 26mg Cholesterol; 279mg Sodium

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