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Tuna Toasties


Course : Tuna
Serves: 6
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Ingredients:


220 grams tuna or skinned -- salmon

1/2 cup mayonnaise

1 small finely chopped onion

1 teaspoon curry powder

1 loaf white sliced bread -- crusts removed

1/2 cup butter -- melted
 

Preparation / Directions:


1. Combine the first 4 ingredients, mix well. 2. Brush both sides of slices of the bread with melted butter. 3. Spread tuna filling, roll up diagonally, secure with a toothpick, sprinkle with paprika. 4. Bake at 200F for 10-15 minutes. TO MAKE COCONUT MILK soak 1 cup desiccated coconut in 1 cup warm water for 15 minutes. Drain and squeeze all liquid from coconut. use light liquid, discard coconut yields about 1 cup.

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