Ingredients:
3/4 cup mayonnaise -- non-fat |
2 tablespoons lemon juice, fresh |
3 cups macaroni shells -- cooked and warm |
3 large hard-boiled egg -- chopped |
7 ounces tuna in oil -- drained, flaked OR 1 1/2 cups cubed chicken, ham, cheddar cheese, crab, shrimp, lobster |
1 cup celery -- chopped |
1/4 cup green bell pepper -- chopped |
1 cup frozen green peas -- thawed |
3 tablespoons pimiento -- chopped |
1 teaspoon basil leaves |
1 teaspoon sugar |
1/2 teaspoon salt |
1 medium lettuce |
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Preparation / Directions:
In large bowl, combine mayonnaise and lemon juice; mix well.
Stir in macaroni, eggs, tuna, celery, bell pepper, peas, pimiento, basil leaves, sugar and salt.
Cover; chill thoroughly.
Serve on lettuce.
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