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Apple-Turkey Stir-Fry - Flavorful Seasons


Course : Turkey
Serves: 6
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Ingredients:


2 tablespoons brown sugar

1/2 teaspoon red pepper flakes

2 cloves garlic -- minced

2 tablespoons dry sherry

2 tablespoons lite soy sauce

1 tablespoon cornstarch -- or arrowroot powder

1/2 cup unsweetened apple juice

1 1/2 pounds turkey breast -- cut into thin strips

1 tablespoon canola oil

1 cup fresh snow peas -- trimmed

2 cups thinly sliced carrot

2 tablespoons scallions sliced

3 cups cooked rice
 

Preparation / Directions:


Combine the first seven ingredients. Add the turkey and mix to coat well. Let stand for 30 minutes. Heat the oil in a wok over high heat. Add the turkey mixture and stir-fry for 5 to 7 minutes. Push the turkey up on the sides of the wok. Add the vegetables and stir-fry for 3 minutes. Push the turkey back to the center of the wok and stir-fry for 2 to 3 more minutes. Sever over hot rice.

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