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Turkey Broccoli Casserole


Course : Turkey
Serves: 6
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Ingredients:


20 ounces frozen broccoli

2 cups cooked turkey -- coarsely chopped

10 1/2 ounces cream of mushroom soup

1/2 cup skim milk

1/2 cup cheddar cheese -- grated
 

Preparation / Directions:


Preheat oven to 375 F. Cook broccoli according to package directions. Layer in 12 x 8 inch baking dish. Spread turkey evenly on top. Combine soup with milk, mix until smooth and pour over turkey. Sprinkle grated cheese on top. Bake for 30 min. Let stand 5 min.

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