Vegetables recipes

Course : Vegetables
Serves: 4

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Ingredients:

4 cups mixed italian salad greens

1 cup marinated olive-and-vegetable salad

1/4 cup italian dressing

In large salad bowl, combine all ingredients; toss.

0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium