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Vegetarian Dashi | ||||
Course : Vegetarian Serves: 8 |
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Ingredients:
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Preparation / Directions:combine water and kombu in a large saucepot, over a moderate flame bring just to the boil, remove from heat remove and discard kombu cover and chill use within 24 hours
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Nutritional Information:0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 8mg Sodium | ||||