Venison Recipes

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Venison may be eaten as steaks, tournedos, roasts, sausages, jerky and minced meat. It has a flavor reminiscent of beef, but is richer and can have a gamey note.[3] Venison tends to have a finer texture and is leaner than comparable cuts of beef.[4] However, like beef, leaner cuts can be tougher as well. Venison cooked beyond medium rare will take on a heavy gamey flavor.

Venison Recipes

1.	ARJAY'S SAND SPRINGS CHILI - SOUTHERN recipe
2.	Bachelor Chili recipe
3.	BARRY'S VENISON SAUSAGE recipe
4.	BBQ'd Venison recipe
5.	Cajun Venison Roast recipe
6.	Cathy's venison recipe
7.	Chicken in Lemon Grass and Chili recipe
8.	CHILI - MEXICAN recipe
9.	CHILI 5 recipe

10.	Chili Cheese Burgers recipe
11.	CHILI VINO - MEXICAN recipe
12.	CHOCOLATE CHILI - SOUTHERN recipe
13.	Clive Young Husband's Venison Stew recipe
14.	Cranberry Venison Medallions With Pinot Noir Sauce recipe
15.	DEER IN BEER recipe
16.	HOT CHILI - SOUTHERN recipe
17.	MIKE'S DAYTONA CHILI recipe
18.	MIKE'S TEXAS CHILI - SOUTHERN recipe
19.	Pickled Or Corned Beef Or Venison recipe
20.	Roast Venison With Hunter's Sauce recipe
21.	Sherried Venison recipe
22.	Swiss Deer Steak recipe
23.	Venison and 4-Beans recipe
24.	Venison and Elk Mettwurst Smoked Summer Sausage recipe
25.	Venison Cutlets Milanese recipe
26.	Venison Picadillo recipe
27.	Venison Pot Roast - Can Use Crock Pot recipe
28.	Venison Pot Roast With Apple Cider recipe
29.	VENISON SAUERBRATEN recipe
30.	Venison Savory Stew recipe
31.	Venison Shish Kabob recipe
32.	Venison Steaks With Scotch Sour Sauce recipe
33.	Venison Stroganoff recipe
34.	Venison Tenderloins recipe
35.	Venison With Plum Sauce recipe

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